This sinful chocolate sauce will have you licking the bowl and drooling for seconds. It’s foolishly easy with only 4 ingredients and only requires 15 minutes to complete.
Not only do I use this recipe for every holiday dessert, but often as a homemade gift, made with love.
This sinful chocolate sauce should be served warm over any dessert of your choice, and keeps well in the refrigerator for up to 30 days.
I promise you will thank me!
Let’s get started on your sinful chocolate sauce
***Find the full recipe at the bottom of this post***
Place a small 2 quart sauce pan on medium heat, and melt the butter…….
Add in the brown sugar and gently whisk…….
Add the whipping cream and increase the heat to high. Stir constantly until the mixture comes to a slow boil. Be sure to continue whisking to ensure the brown sugar does not burn…….
Once the brown sugar is completely melted, reduce the heat back to medium and add the chocolate…….
Continue whisking until the chocolate has fully melted to a silky consistency…….
Once silky, remove from the heat immediately and serve warm!
Store in an air-tight container for future use or gifting
Sinful Chocolate Sauce
I hope you love this sinful chocolate sauce as much as we do!!